HES100 ONLINE SYLLABUSInstructor: Joann Pell , M.S., R.D. Office: FW-12
Phone:
623.845.3804
Email: joann.pell@gcmail.maricopa.edu
Online Address:https://ecourses.maricopa.edu/webapps/login/
Online Virtual Office Hours TBA
Land Office Hours: 1-130p T/R and 5:30-6p on M
| Section # | Start Date* | End Date | Enrollment Deadline |
| 13428 | 8/24 | 11/20 | 8/27 |
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WELCOME
Welcome to HES 100 Online! This 13 week class will
give you the opportunity to explore many facets of your personal
health and wellness. It is designed to give you a chance to reflect
on your current health habits in a variety of areas (nutrition,
fitness, relationships, stress management, sexual health, HIV/AIDS,
immunity, cancer & cardiovascular health to name a few), learn
about the "gold standard" of health in each area and
to think/explore & question how this information impacts your
health . You will also get a chance to interact and learn with
fellow classmates through the internet class discussion group.
Lastly, I hope this class gives you enough tools & information
to keep you happy, healthy and on a wonderful journey towards
optimal health & wellness. Good Luck!
ABOUT ONLINE CLASSES
This online
course follows a semi-structured format. It IS NOT
an open entry-open exit class. There are due dates for
quizzes,
discussion questions and projects. There are penalties for late
postings of any class requirements listed below. Students who
begin after the official start date must complete the same requirements
in a more compressed time period. Students will complete readings,
13 assignments, blog activity and 4 discussion forum topics to
meet course requirements. Students will be evaluated on assignments
and completeness of discussion topic/forum responses.
Is an online class right for you? Take this quiz!
LOGGING IN & MAINTAINING STATUS
IN THE CLASS
You
must log in and start meeting the requirements of the class (post
chp 1 assignment and discussion question) by 8/30 @ 11:59p. Otherwise,
you will be withdrawn. You need to meet the requirements of the
class and submit assignments on time or you will not pass this
class. Not maintaining status in the class (posting assignments
on time) will result in a "F" grade.
COURSE DESCRIPTION
Explore Health/Wellness concepts by focusing on
personal nutrition, weight control, stress, fitness, sexual health,
relationships and prevention of life threatening diseases.
COURSE OBJECTIVE
After completion of this
course, the student will be able to evaluate his/her own health
and lifestyle habits and develop a plan
to improve or maintain their overall health and well being.
TEXT: A TEXTBOOK IS REQUIRED FOR THIS CLASS: Core Concepts in Health 11th Ed by Insel (McGraw Hill Publishing). It is available @ GCC Bookstore , Amazon.com or through McGraw Hill) Do not purchase the "Brief Ed"!
ACCESSING USERNAMES
AND PASSWORDS FOR BLACKBOARD
You need a MEID (Maricopa Enterprise ID) username
/password for Blackboard entrance. Go to Blackboard home page
at: https://ecourses.maricopa.edu/webapps/login/. Click on the "New User" link. Select
"Student Link". You are now at the SPAT tool (Student
Personal Administration Tool). Follow instructions to enter your
information and obtain your Blackboard username/password.
USING BLACKBOARD
Blackboard
is the online platform that will be used to deliver your course.
.Blackboard is located at : https://ecourses.maricopa.edu/webapps/login/
If you have trouble logging in, call the blackboard helpdesk 24/7
at 1-888-994-4433.
BLACKBOARD HELP
Blackboard
help desk available 24/7: 1-888-994-4433
A Blackboard Quick Reference Guide/ Manual is
available to download here:
http://web.gccaz.edu/studenthelpdesk/bbbasics.pdf
A Blackboard orientation tool is available at:http://www.gccaz.edu/hd/tutorials/blackboard/
Blackboard help links and
video demonstrations are available here: http://www.maricopa.edu/blackboard/help.html
STUDENT HELP
The student
help desk is located in High Tech Center 2, Room 130 (HT2-130)
on GCC Campus. The webpage is: http://gecko.gc.maricopa.edu/studenthelpdesk/. The phone # is: 623.845.HELP (4357) The student
help desk can assist you with the ePalette, student email, Blackboard
or general questions regarding software you are using for the
course. Contact your INSTRUCTOR for questions or problems with
grading or course content!
SPECIAL NEEDS
If you have
any disabilities which may hinder your learning the material presented
in this class, please set up an appointment with special services
and complete the appropriate forms as soon as possible. You will
need to make an appointment to meet with one of the Disability
Resources and Services (DRS) staff to
determine eligibility for accommodations based on your documentation
of disability. Even if you do not have documentation, you are
encouraged to meet with DRS to discuss your options. DRS staff
can be reached at the following numbers:(623)845.3080 TTY-623.845.3086.
Inform your instructor as well!
TIPS TO GET STARTED
Online classes
require diligent work, even more so than a traditional face to
face class.. Expect to spend 8-10 hours per week on this course.
I suggest opening each chapter under Course Materials Tab @ Blackboard
and read the objectives. Listen to
the podcast. Next, read
the text and take notes using the chapter outline. Then
look at the study questions. Can you answer them? Lastly,
complete the required assignments and/or discussion
forum. Check the Announcement center frequently!
COMMUNICATION
Communicate with instructor via email
@ Blackboard. You must set up your "personal information"
once you are in your course to receive and send emails. I can't
tell who "blackbird@ yahoo.com" is...so please make
sure your email address is valid and contains your name, HES100
section number in the address, subject or your email message.
You are responsible for maintaining your email address in the
course! If you change it, please change it in Blackboard as well!
WILL I NEED TO VISIT
THE GCC CAMPUS "IN PERSON"?
Students
will not be required to come to the GCC campus unless they choose
to use the campus computer labs to complete their assignments.
Communication and completion of course requirements can be done
entirely online. I am available in my main campus office (FW-12)
for a few hours per week. Please check my schedule if you would
like to stop by!
WHAT TYPE OF COMPUTER
EQUIPMENT AND COMPUTER SKILLS DO I NEED
Students should be familiar
with the Internet. They should be able to click through a web
page, and know how to send and receive e-mail.Students can complete
this course on campus (in the High Tech Centers) or off campus
(must have access to the Internet and have a browser (Netscape,
Internet Explorer, Firefox etc).
LOGGING IN & MAINTAINING
STATUS IN THE CLASS
You
must log in and start meeting the requirements of the class (post
chp 1 assignment and discussion question) by 8/30 @ 11:59p. Otherwise,
you will be withdrawn. You need to meet the requirements of the
class and submit assignments on time or you will not pass this
class. Not maintaining status in the class (posting assignments
on time) will result in a "F" grade.
TECHNOLOGY
PROBLEMS
Please
do not wait until the last minute to post assignments or any other
course requirement. Online classes have their 'inherent ' limitations....computer
crashing, servers crashing...etc! Leave yourself enough time to
deal with these problems if they arise! Penalty points for late
postings will be assessed regardless of the problem.
SYLLABUS
CHANGES
From time to time, changes
may be made in the syllabus to accommodate class changes and enhance
learning. Changes will be communicated to students via email and
course messages.
COURSE WORK REQUIREMENTS:
CHAPTER ASSIGNMENTS
A chapter assignment is required
for each chapter. (total 13 for the course). They are a combination
of Multiple Choice, True/ False questions, and short answer questions.
Expect to spend approximately 1-1/2- 2 hours completing each chapter
assignment. Late assignments (past due date) will be assessed
a 5 point penalty for each late day. Assignments posted 1 week
or more past the due date will be given a zero. Assignments
are posted in the " Chapter Assignment" tab @ Blackboard
DISCUSSION QUESTIONS
There are
4 discussion questions on various topics. Each discussion question
will be worth 25-30 points. Access the discussion forum at "discussion/email"
tab in your Blackboard course. Late discussion responses
will be assessed a 5 point penalty for each late day. Discussion
responses posted one week or more past the due date are given
a 0.
HEALTHY LIVING BLOG
Students will blog 1 health behavior change during
the semester. The blog is located in Blackboard under the "Healthy
Living Blog" tab at Blackboard. Completed blogs are due by
the due date (11/8). There are no extensions for this assignment.
Late blogs will be given a zero (0).
READING ASSIGNMENTS
Chapters
listed on the course schedule should be read prior to completing
chapter assignments and discussion forums. Use the chapter outline
to help read the text chapters!
EXTRA CREDIT:
There are 5 extra credit questions embedded in the
chapter outlines and study guides. Each worth 5 points. Find and
answer them within one week of the assignment due date for that
chapter.
PLAGIARISM
I expect every student to produce his/her original,
independent work. The internet has volumes of material. Please
do not copy, cut & paste material directly from the internet
to your assignments. I expect you to read and summarise in your
own words. A warning and 5 point deduction from the assignment
will be assessed for the 1st infraction. The student will be assessed
an F and dropped from the course for the 2nd infraction.
Any student whose work indicates a violation of the MCCCD Academic Misconduct Policy (cheating, plagiarism) can expect penalties as specified in the Student Handbook, which is available through Student Services at 623.845.3812.
GRADING POLICY/POINTS
AVAILABLE
(13)
Chapter Assignments: 35-50 points each
(4) Discussion
Questions - 25-30 points each
(1) Healthy Living
Blog - 25 points
Total Points available:Approximately:
635
All assignments,
tests, projects and the final course grade will be determined
by the following scale: 90 - 100% = A 80 - 89% = B 70 - 79% =
C 60 - 69% = D* < 59% = F*
--"just remember to stay on top of it and it will fall into place."
-- "that the chapter outlines and assignments really helped in understanding the topics "-- "The class is very informative and if you stay on schedule it seemed like it was over almost too fast."
--"Communicate with your cyber classmates. It makes it more fun!"
--"This class is a great class to take-be prepared to have to "work at" your assignments--but the work will reap benefits, as you will love the information you will learn in this class. the instructor is extremely helpful!"
--"It is probably as much work as a traditional class. You have to be willing to dedicate time to sit down and study independently, which is hard for me! Once you are home, it is easy to get distracted. You must be self-motivated!"
--"Make sure to not just do the homework, but make sure you use the book and chapter outlines as well."--"Stay on top of it!"
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| Health Topic/Lesson | Textbook pages | Assignment | Assignment due by | Discussion Board Topic | Discussion Due by | ||||||||||
| Taking Charge of Your Health CHP 1 | 1-29 | CHP 1 Wellness | 8/30 | Describe yourself.... | 8/30 | ||||||||||
|
Nutrition Basics CHP 12 |
329-377 |
CHP 12 Nutriton | 9/6 | None | NA | ||||||||||
| Wt Management/Eating Disorders CHP 14 | 415-447 |
CHP 14 Wt Management |
9/13 | Why do you eat? | 9/16 | ||||||||||
| Fitness CHP 13 | 379-413 | CHP 13 Fitness | 9/20 | None | NA | ||||||||||
| Stress Mgt. CHP 2 | 31-62 | CHP 2 Stress | 9/27 | Stress! | 9/30 | ||||||||||
| Psychological Health CHP 3 | 63-93 | CHP 3 Psychological Health | 10/4 | none | NA | ||||||||||
| Relationship CHP 4 | 95-122 | CHP 4 Relationships | 10/11 | Relationships! | 10/14 | ||||||||||
| Immunity CHP 17 | 519-550 | CHP 17 Immunity | 10/18 | None |
HEALTHY BY 11/8 |
||||||||||
| HIV/STI's CHP 18 | 551-582 | CHP 18 STI | 10/25 | None | |||||||||||
| Alcohol CHP 10 | 271-296 | CHP 10 Alcohol | 11/1 | None | |||||||||||
| Tobacco CHP 11 | 299-327 | CHP 11 Tobacco | 11/8 | None | |||||||||||
| Cardio CHP 15 | 449-481 | CHP 15 Cardiovascular Health | 11/15 | None | NA | ||||||||||
| Cancer CHP 16 | 485-517 | CHP 16 Cancer | 11/20 | None | NA | ||||||||||